Pea Protein Power™
Hypoallergenic, Highly Digestible, Non-GMO
Pea Protein Is Naturally Gluten-Free
Pea Protein Power™ is a natural vegetable protein made from garden peas (Pisum sativum). It is a highly bioavailable, easily digestible, concentrated protein source, perfect for vegans and vegetarians or anyone who wants a healthy alternative to other protein products. Easy to use, it is great to blend into smoothies, and this natural legume protein also boosts and completes the protein content of other dishes. Try adding it to soups or stews or sprinkling it on pasta dishes instead of parmesan cheese. You may also add it to rice, oatmeal or other grains, or any vegetable dishes. It has a neutral taste and good solubility.
- The concentrated powder is 78% protein
- Complements grain protein sources
- Convenient for daily use
- Does not cause flatulence
- Manufactured using a water-based, chemical-free isolation procedure with low processing temperatures
Suggested Use: Two heaping tablespoons (about 18 g) 1 to 3 times a day. Blend to taste with your beverage of choice, or add to any food to increase its protein content.
Allergies: Suitable for vegetarians and HYPOALLERGENIC: contains no yeast, dairy, egg, gluten, corn, soy or wheat. Contains no sugar, starch, preservatives, or artificial color, flavor or fragrance.